Rosewood Mandarina
Rosewood Mandarina emerges as a transformative coastal sanctuary, deeply rooted in the mystical spirit of its ancient lands. Set along the luminous shores of Riviera Nayarit, the resort invites guests to immerse themselves in Mexico’s extraordinary natural beauty, from lush jungles alive with vibrant wildlife to the healing rhythms of the Pacific Ocean. At the Polo & Equestrian Club, they can encounter the elegance of majestic horses, while Canalan Beach offers a serene setting where the waves echo timeless harmony. Every experience is designed to foster a profound connection with the environment, allowing guests to rediscover a long-lost dialogue with nature and themselves.
- On Mexico’s west coast, 60 minutes from Puerto Vallarta Airport
- 134 suites and villas feature mountain, ocean, and flatland views, inspired by Huichol and Cora heritage
- Walkable grounds with golf carts for mountain access
- Beachfront suites offer direct toes-in-the-sand access
- Suites range from 1,000 sq ft studios to the 13,000 sq ft Mountaintop Cora Suite.
Dining
La Cocina
La Cocina, “The Kitchen,” serves as the heart of the resort, honoring Mexican home cooking. Centered on a wood-burning comal, it offers everything from breakfast pastries to evening beachside grills, all crafted with local ingredients in a communal setting.
Buena Onda
Buena Onda sits at the base of the mountains, a beachfront shack with Pacific views. It serves Spanish coastal fare-grilled seafood, tapas, and paellas, paired with cocktails and sangria in a relaxed atmosphere.
Toppu
Toppu crowns the mountaintop with sweeping ocean views, blending Japanese precision with Mexican flavors. In its open Irori kitchen, chefs prepare Baja-inspired dishes with fresh local ingredients.
Barra Penasco
Barra Peñasco rests on a cliff among ancient trees, a hidden speakeasy-style bar. As the sun sets, it comes alive with cocktails, Mexican distillates, and live music against the Pacific horizon.
